基于CaCO3/SiO2复合粒子的超疏水表面制备

通过表面化学修饰,制备了超疏水CaCO3/SiO2复合粒子,并用接触角测量仪检测疏水性能,当CaCO3与纳米SiO2质量比小于10：1时,可以制得超疏水复合粒子.基于表面修饰的CaCO3/SiO2复合粒子,对亲水涂料进行改性,当CaCO3与纳米SiO2质量比小于6：1时,可以制得超疏水涂层,且涂层疏水性随复合粒子加入量的增加而增大.同时,采用扫描电镜、红外光谱和热重分析等对复合粒子进行结构表征,探讨了基于CaCO3/SiO2复合粒子制备超疏水表面的机理.     

毛细管气相色谱法测定塑料食品包装袋中苯、乙酸乙酯的残留量

选用HP-FFAP型毛细管柱(30m×0.25mm i.d.,0.25 μm)和氢火焰离子化检测器,建立了测定塑料食品包装袋中苯、乙酸乙酯残留量的气相色谱分析方法。测定苯、乙酸乙酯的线性范围分别为0.120～4.000、0.170～4.000μg/mL,相关系数分别为0.9998、0.9995,检出限分别为0.048、0.068μg/mL,加标回收率分别为96.4％、100.8％,测定结果的相对标准偏差分别为3.1％、1.0％。     

保健食品中褪黑素标准物质的前期研究

通过对褪黑素标准物质的前期研究,选择提纯试剂将褪黑素合成品进行纯化,用高效液相色谱法测定,纯度可达到99．5％,符合标准物质制备的要求。     

Fruit Wastes as a Valuable Source of Value-Added Compounds: A Collaborative Perspective

The by-products/wastes from agro-food and in particular the fruit industry represents from one side an issue since they cannot be disposed as such for their impact on the environment but they need to be treated as a waste. However, on the other side, they are a source of bioactive healthy useful compounds which can be recovered and be the starting material for other products in the view of sustainability and a circular economy addressing the global goal of “zero waste” in the environment. An updated view of the state of art of the research on fruit wastes is here given under this perspective. The topic is defined as follows: (i) literature quantitative analysis of fruit waste/by-products, with particular regards to linkage with health; (ii) an updated view of conventional and innovative extraction procedures; (iii) high-value added compounds obtained from fruit waste and associated biological properties; (iv) fruit wastes presence and relevance in updated databases. Nowadays, the investigation of the main components and related bioactivities of fruit wastes is being continuously explored throughout integrated and multidisciplinary approaches towards the exploitation of emerging fields of application which may allow to create economic, environmental, and social value in the design of an eco-friendly approach of the fruit wastes.     

离子色谱法测定食品添加剂磷酸二氢铵中氟离子含量

建立了离子色谱测定食品添加剂磷酸二氢铵中的氟离子含量的方法。结果表明,在最佳实验条件下,食品添加剂磷酸二氢铵中的NH4+,PO43-及SO42-等杂质均不干扰F-的测定。采用标准曲线法定量,F-浓度在4~50μg/mL的范围内,线性方程为y=0.099 48x-0.108 0,线性相关系数为0.999 9,方法的检出限为0.15μg/mL,加标回收率为96.9%~101.6%,该方法具有简单、快速、重现性好等优点。     

一种相变温度与人体正常体温相近的共聚高分子在水溶液中的自缔合行为

以N-异丙基丙烯酰胺和N-异丙基甲基丙烯酰胺为共聚单体,合成了一种在水溶液中具有与人体正常体温一致的相转变温度的共聚化合物．并从团簇理论出发,结合粘度数据推出了该共聚物在水中的动态接触浓度,利用动态光散射技术研究了这一特殊共聚物在动态接触浓度以上水溶液中的自缔合行为,讨论了从动态光散射实验得出的该共聚物的表观流体力学半径大小及分布与浓度的依赖关系．     

磁头/磁盘滑动接触下磁盘温度及热退磁临界条件的研究

采用二维轴对称有限元模型计算磁头/磁盘滑动接触下,铝质磁盘的稳态温度和热应力场以及热退磁临界条件.结果表明:磁盘温度在极短时间内升至摩擦稳态值,然后缓慢线性升高到最终稳态值;经过充分热传导和热交换后磁盘的温度梯度较小,此时磁层内的热应力集中分布于磁盘固定端边缘附近;磁盘的稳态温度和热应力均随速度增大而增大,且载荷越大其值增大越快;热应力小于1.2 GPa时所对应的速度和载荷为安全工况;温升大于373 K时所对应的工况将导致磁盘退磁.     

Cannabinoids—Characteristics and Potential for Use in Food Production

Scientific demonstrations of the beneficial effects of non-psychoactive cannabinoids on the human body have increased the interest in foods containing hemp components. This review systematizes the latest discoveries relating to the characteristics of cannabinoids from Cannabis sativa L. var. sativa, it also presents a characterization of the mentioned plant. In this review, we present data on the opportunities and limitations of cannabinoids in food production. This article systematizes the data on the legal aspects, mainly the limits of Δ9-THC in food, the most popular analytical techniques (LC-MS and GC-MS) applied to assay cannabinoids in finished products, and the available data on the stability of cannabinoids during heating, storage, and access to light and oxygen. This may constitute a major challenge to their common use in food processing, as well as the potential formation of undesirable degradation products. Hemp-containing foods have great potential to become commercially popular among functional foods, provided that our understanding of cannabinoid stability in different food matrices and cannabinoid interactions with particular food ingredients are expanded. There remains a need for more data on the effects of technological processes and storage on cannabinoid degradation.     

Gas transport in vulcanized natural rubber‐cellulose. II. Composites

This work reports the transport of carbon dioxide, oxygen, and nitrogen in amorphous membranes of vulcanized natural rubber reinforced with regenerated cellulose. The values of the permeability coefficient of carbon dioxide, oxygen, and nitrogen in the composites with 25% of cellulose, measured at 25 °C and 15 cmHg of pressure, are roughly one‐third of those measured in the same conditions for these gases in natural rubber. The isotherms representing the variation of both the permeability and diffusion coefficients of the gases with pressure present a relatively sharp increase in the region of low pressures, attributed to changes in the free volume. The analysis of the permeability characteristics of the membranes in terms of the free‐volume theory suggests that gas transport is severely hindered in both the cellulose phase and the cellulose–rubber interphase of the composites. © 2000 John Wiley & Sons, Inc. J Polym Sci B: Polym Phys 38: 393–402, 2000     

Styrene‐butadiene copolymers with different butadiene microstructure: Mechanical,swelling, and orientational properties

Results of equilibrium stress‐strain and swelling experiments are reported for styrene‐butadiene copolymers of varying butadiene microstructure. The orientation of polymer chains was investigated under uniaxial elongation by birefringence and infrared dichroism spectroscopies which probe orientation on a segmental scale. © 2000 John Wiley & Sons, Inc. J Polym Sci B: Polym Phys 38: 2449–2456, 2000